Edexcel A-Level Biology B 9BI0
Biological Molecules
Cells, Viruses and Reproduction of Living Things
Classification and Biodiversity
Exchange and Transport
Energy for Biological Processes
Microbiology and Pathogens
Modern Genetics
Origins of Genetic Variation
Control Systems
Ecosystems
Biological Molecules
Glycosidic bonds and condensation reactions
- 3 things to know
- Papers 1, 2 and 3
Overview
Recall questions on disaccharides and polysaccharides, condensation and the glycosidic bond, the monosaccharides in sucrose, lactose and maltose, the amylose and amylopectin in starch, 1,4 and 1,6 links, and glycogen branching.
What you need to know
Answer each one before you reveal it.
What is a disaccharide?
Define a polysaccharide.
Questions from this subtopic
Each one with the model answer underneath.
- 1
What is a disaccharide?
Model answer
A carbohydrate formed from two monosaccharide units joined by a glycosidic bond.
- 2
Define a polysaccharide.
Model answer
A carbohydrate formed from many monosaccharide units joined by glycosidic bonds.
- 3
What happens during a condensation reaction between two monosaccharides?
Model answer
A molecule of water is removed, and a glycosidic bond forms between the monosaccharides.
- 4
Which two monosaccharides combine to form sucrose?
Model answer
Glucose and fructose.
- 5
What monosaccharides make up lactose?
Model answer
Glucose and galactose.
- 6
What monosaccharide units form maltose?
Model answer
Two glucose molecules.
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