CCEA A-Level Nutrition and Food Science 3310
Protein
Fat
Carbohydrate
Vitamins
Minerals
Water and Other Fluids
Nutrition Through Life
Eating Patterns
Energy and Energy Balance
Overweight and Obesity
Cardiovascular Disease
Cancer
Type 2 Diabetes
Alcohol
Physical Activity
Food Security and Food PovertyOption A
Food SustainabilityOption A
Food WasteOption A
Changing Consumer BehaviourOption A
Food Safety Through the Food ChainOption B
Microbiological ContaminationOption B
Chemical ContaminationOption B
Food AdditivesOption B
Food AllergensOption B
Food Safety Controls and LegislationOption B
Energy and Energy Balance
- 4 subtopics
- 12 things to know
- AS 2
What Energy and Energy Balance covers
Energy and Energy Balance is examined in Unit AS 2, Diet, Lifestyle and Health — examined, compulsory. It covers why the body needs energy, basal metabolic rate and physical activity level, energy EARs through life and energy balance and weight change.
Where it is assessed
AS 2
Diet, Lifestyle and Health — a written examination.
Check the CCEA specification ↗The 4 subtopics
Each one has its own page.
- Why the body needs energyBasal and other energy needs, kilocalories and kilojoules, energy values of the macronutrients and alcohol, bomb calorimetry and worked energy calculations.Open →
- Basal metabolic rate and physical activity levelWhat affects basal metabolic rate, physical activity level, NEAT, the thermic effect of food, and estimating total energy expenditure.Open →
- Energy EARs through lifeEstimated Average Requirements for energy, SACN's 2011 revision, how requirements change from infancy to old age and in pregnancy and breastfeeding, and their limits for individuals.Open →
- Energy balance and weight changePositive and negative energy balance, appetite regulation, energy density, why weight loss slows, and worked weight change calculations.Open →
What you need to know
Answer each one before you reveal it.
A 40-year-old woman eats 1,700 kcal a day. What percentage of the 2,000 kcal EAR is this, and how should it be interpreted?
Why does the body need a constant supply of energy even at complete rest?
What is meant by energy balance?
Name four uses of energy in the body beyond basal needs.
Define basal metabolic rate.
What does an Estimated Average Requirement for energy represent?
What happens in a positive energy balance?
Why do children and teenagers need energy for growth?
Which part of daily energy expenditure is usually the largest for an adult?
Why are energy requirements given only as an EAR, with no RNI?
What happens in a negative energy balance?
Take Energy and Energy Balance further
The same content, four other ways.
Commonly confused
Pairs that lose marks when they are blurred together.
Basal metabolic rate vs Physical activity level
Basal metabolic rate: the energy used at complete rest to keep the body alive. Physical activity level: the ratio of total daily expenditure to resting expenditure.
Positive energy balance vs Negative energy balance
Positive energy balance: a state in which intake exceeds expenditure and weight rises. Negative energy balance: a state in which expenditure exceeds intake and weight falls.
Kilocalorie vs Kilojoule
Kilocalorie: the heat needed to raise one kilogram of water by one degree Celsius. Kilojoule: the work done by a force of one thousand newtons moving through one metre.
Questions from this topic
Each one with the model answer underneath.
- 1
Why does the body need a constant supply of energy even at complete rest?
Model answer
Energy is needed at rest to keep the heart beating, the lungs breathing and the nerves working. Energy also maintains body temperature and powers chemical reactions in every cell.
- 2
Name four uses of energy in the body beyond basal needs.
Model answer
Energy beyond basal needs fuels physical activity, growth, the digestion and processing of food, and milk production during lactation.
- 3
Why do children and teenagers need energy for growth?
Model answer
Growth requires energy to build new tissue such as bone, muscle and organs. Growing children also have a high BMR for their body size.
- 4
How is energy from food made available to the body's cells?
Model answer
Glucose, fatty acids and amino acids are oxidised in cell respiration. The energy released is captured as ATP, which cells use to power their work.
- 5
What units are used to measure the energy in food?
Model answer
Food energy is measured in kilocalories (kcal) or kilojoules (kJ). One kilocalorie equals 4.184 kilojoules.
- 6
State the energy provided by one gram each of protein, fat, carbohydrate and alcohol.
Model answer
Protein and carbohydrate each provide 4 kcal per gram. Fat provides 9 kcal per gram and alcohol provides 7 kcal per gram.
What is inside Levo
Six ways to work the same material.
Energy and Energy Balance revision questions
- What does Energy and Energy Balance cover in CCEA A-Level Nutrition and Food Science?
- 4 subtopics: why the body needs energy, basal metabolic rate and physical activity level, energy ears through life and energy balance and weight change. Each one has its own page with questions and model answers.
- How is Energy and Energy Balance organised?
- By the CCEA 3310 specification, subtopic by subtopic, so it matches the order you are taught it in.
Every question in Energy and Energy Balance, on a schedule.
Attempt a question from memory, write the correct version, then attempt it again. Levo records the jump between your first attempt and your last, and brings each question back on the day you are due to forget it.
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