OCR A-Level Geography H481
Coastal Landscapes
Glaciated Landscapes
Dryland Landscapes
Earth’s Life Support Systems
Changing Spaces; Making Places
Trade in the Contemporary World
Global Migration
Human Rights
Power and Borders
Climate Change
Disease Dilemmas
Exploring Oceans
Future of Food
Hazardous Earth
Geographical Skills
Future of Food
Shifting patterns of food security between and within countries
- 2 things to know
- Component 03
Overview
Recall questions on the dynamic pattern of food security, Sub-Saharan Africa and improvement in East and South East Asia, hunger hidden by national averages, remote rural districts, food deserts and hunger in wealthy countries, urban price spikes, the lean season, inequality within households, conflict, hungry food exporters, and displaced people.
What you need to know
Answer each one before you reveal it.
Why can a price spike hit city households harder than rural ones in a low-income country?
Questions from this subtopic
Each one with the model answer underneath.
- 1
Why is the global pattern of food security described as dynamic?
Model answer
Because it shifts as harvests, prices, incomes, conflict and climate change, so a country's position can improve or deteriorate within a few years.
- 2
Which world region has the highest share of people who are undernourished?
Model answer
Sub-Saharan Africa, where roughly one person in five does not obtain enough dietary energy.
- 3
Describe how food security in East and South East Asia has changed over the past forty years.
Model answer
It improved markedly, as rapid economic growth, higher cereal yields and falling poverty cut undernourishment sharply across the region.
- 4
Explain why national food security data can conceal serious hunger.
Model answer
A national figure is an average, so a prosperous, well-fed core can offset a remote, dry or conflict-affected periphery where hunger is severe.
- 5
Give two reasons why remote rural districts are often less food secure than their own capital city.
Model answer
Poor roads raise transport costs and delay deliveries, and thin local markets mean fewer suppliers and higher, more volatile prices.
- 6
What is a food desert?
Model answer
A food desert is an area, usually poor and urban, where residents have little access to affordable fresh and nutritious food within reasonable travelling distance.
Other ways to work this
The same content, four other ways.
What is inside Levo
Six ways to work the same material.
Every question in Future of Food, on a schedule.
Attempt a question from memory, write the correct version, then attempt it again. Levo records the jump between your first attempt and your last, and brings each question back on the day you are due to forget it.
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