WJEC A-Level Biology 601-5290-0
Chemical Elements Are Joined Together to Form Biological Compounds
Cell Structure and Organisation
Cell Membranes and Transport
Biological Reactions Are Regulated by Enzymes
Nucleic Acids and Their Functions
Genetic Information Is Copied and Passed on to Daughter Cells
All Organisms Are Related Through Their Evolutionary History
Adaptations for Gas Exchange
Adaptations for Transport
Adaptations for Nutrition
Importance of ATP
Photosynthesis Uses Light Energy to Synthesise Organic Molecules
Respiration Releases Chemical Energy in Biological Processes
Microbiology
Population Size and Ecosystems
Human Impact on the Environment
Homeostasis and the Kidney
The Nervous System
Sexual Reproduction in Humans
Sexual Reproduction in Plants
Inheritance
Variation and Evolution
Application of Reproduction and Genetics
DiseaseOption A
AntibioticsOption A
Immune ResponseOption A
Skeletal TissuesOption B
Structure and Function of Human SkeletonOption B
JointsOption B
The BrainOption C
NeuroscienceOption C
BehaviourOption C
Working Scientifically: Practical Skills
Use of Apparatus and Techniques
Mathematical Requirements (Appendix C)
How Science Works (Appendix D)
Adaptations for Nutrition
The Human Gut: Adaptations to an Omnivorous Diet
- 3 things to know
- AS Unit 2
Overview
Recall questions on Adaptations to an Omnivorous Diet.
What you need to know
Answer each one before you reveal it.
What is meant by an omnivorous diet?
Why is the human gut of intermediate length compared with those of a herbivore and a carnivore?
Questions from this subtopic
Each one with the model answer underneath.
- 1
What is meant by an omnivorous diet?
Model answer
An omnivorous diet is one that contains both plant and animal material.
- 2
How is human dentition adapted to an omnivorous diet?
Model answer
Humans have an unspecialised set of teeth in which chisel-shaped incisors cut, small canines grip and tear, and cusped premolars and molars crush and grind, so both plant and animal food can be dealt with.
- 3
Why is the human gut of intermediate length compared with those of a herbivore and a carnivore?
Model answer
The diet contains some plant material that is slow to digest but also easily digested animal protein, so the gut needs to be longer than a carnivore's but does not need the great length of a herbivore's.
- 4
Name the four layers of the wall of the gut, working from the lumen outwards.
Model answer
From the lumen outwards the layers are the mucosa, the submucosa, the muscularis externa and the serosa.
- 5
What is the function of the two muscle layers in the gut wall?
Model answer
The circular and longitudinal muscles contract in a coordinated wave called peristalsis, which mixes the food with enzymes and moves it along the gut.
- 6
How would you recognise the duodenum rather than the ileum on a microscope slide?
Model answer
The duodenum has broad, leaf-shaped villi and, unusually, glands in the submucosa that secrete alkaline mucus.
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