WJEC A-Level Biology 601-5290-0
Chemical Elements Are Joined Together to Form Biological Compounds
Cell Structure and Organisation
Cell Membranes and Transport
Biological Reactions Are Regulated by Enzymes
Nucleic Acids and Their Functions
Genetic Information Is Copied and Passed on to Daughter Cells
All Organisms Are Related Through Their Evolutionary History
Adaptations for Gas Exchange
Adaptations for Transport
Adaptations for Nutrition
Importance of ATP
Photosynthesis Uses Light Energy to Synthesise Organic Molecules
Respiration Releases Chemical Energy in Biological Processes
Microbiology
Population Size and Ecosystems
Human Impact on the Environment
Homeostasis and the Kidney
The Nervous System
Sexual Reproduction in Humans
Sexual Reproduction in Plants
Inheritance
Variation and Evolution
Application of Reproduction and Genetics
DiseaseOption A
AntibioticsOption A
Immune ResponseOption A
Skeletal TissuesOption B
Structure and Function of Human SkeletonOption B
JointsOption B
The BrainOption C
NeuroscienceOption C
BehaviourOption C
Working Scientifically: Practical Skills
Use of Apparatus and Techniques
Mathematical Requirements (Appendix C)
How Science Works (Appendix D)
Chemical Elements Are Joined Together to Form Biological Compounds
Condensation and Hydrolysis: Peptide and Glycosidic
- 3 things to know
- AS Unit 1
Overview
Recall questions on Peptide and Glycosidic.
What you need to know
Answer each one before you reveal it.
How many water molecules are involved in hydrolysing a 500-unit polysaccharide, in forming a 100-amino-acid polypeptide, and in forming one triglyceride?
How is the Benedict's test for a reducing sugar carried out?
Questions from this subtopic
Each one with the model answer underneath.
- 1
Define a condensation reaction.
Model answer
A condensation reaction joins two molecules by forming a covalent bond between them, with the removal of a molecule of water.
- 2
Define hydrolysis.
Model answer
Hydrolysis is the splitting of a molecule into two by breaking a covalent bond, using a molecule of water.
- 3
Name the bond formed when two monosaccharides join.
Model answer
A glycosidic bond.
- 4
Name the bond formed when two amino acids join.
Model answer
A peptide bond.
- 5
Name the bond formed between glycerol and a fatty acid.
Model answer
An ester bond.
- 6
Which parts of two monosaccharide molecules are lost as water when a glycosidic bond forms?
Model answer
A hydrogen atom from the hydroxyl group of one sugar combines with the whole hydroxyl group of the other to form water.
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